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Joanna Campbell Slan

Thanks for visiting the official website for New York Times and USA Today Bestselling Author and Winner of the Daphne du Maurier Award of Excellence, Joanna Campbell Slan.

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recipe book

Gooey Butter Cake

December 21, 2009 by Joanna Slan

Dawn Blankenship shares her Grandmother Ormsby’s recipe for Gooey Butter Cake, a St. Louis specialty: Set oven to 350 degrees. Grease and flour a 13×9 inch pan. Combine: 1 stick melted butter or oleo 1 egg 1 box yellow cake mix Press this mixture in the pan until it covers the bottom and sides well. […]

Filed Under: Blog Tagged With: recipe book, St. Louis

No Money, No Time–No Problem! Last Minute Gifts

December 7, 2009 by Joanna Slan

Here are three thrifty and simple last minute gift ideas. 1. A Holiday Recipe Book— I used a cute holiday card from the $1 section of Michaels for this. I added the words “Recipes for a” to the front of the card. I slipped the card into a one quart sized plastic ziplock bag. I […]

Filed Under: Blog Tagged With: candy jar, gift tags, gifts, how to, recipe book

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