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Joanna Campbell Slan

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Croissant Brie Appetizers

September 18, 2015 by Joanna Slan Leave a Comment

Fresh Croissants
Brie Cheese
Walnuts
Strawberry Jam

Toast walnuts over medium heat for a few minutes then chop into smaller pieces. Cut croissants in half. Lay brie cheese on one side of croissant and sprinkle with chopped walnuts. Melt in microwave for 12-15 seconds. Spread jam on top. Cut croissant halves into bite size pieces and serve warm.

Filed Under: Appetizers

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